Discovering  Comté: A Timeless Tradition

Discovering Comté: A Timeless Tradition

Comté is more than just a cheese—it is a testament to centuries of craftsmanship, a harmony between nature and humanity, and a celebration of the Jura region’s unique identity. The Journey of Production A Medieval Invention Comté’s origins date back to the...
 A Taste Journey: Signature Cheeses

 A Taste Journey: Signature Cheeses

Each cheese tells a story—of its land, its people, and its craft. Discover how these iconic cheeses come alive on your plate and in your glass. Comté PDO: A Cheese of Collective Excellence History and Origins Comté, the most sold French PDO cheese by volume, has roots...
The Art of Affinage: Perfecting Flavor Over Time

The Art of Affinage: Perfecting Flavor Over Time

Time is the secret ingredient. From lactic and fruity aromas to complex roasted flavors, our cheeses are guided toperfection under the care of our cheese master. What is Affinage? Affinage is the process of maturing cheese, a craft that transforms young wheels into...
The Production: Inside the Fruitière

The Production: Inside the Fruitière

From the first fruitières of the 13th century to today, the spirit of collaboration lives on in the heart of every cheese. What is a Fruitière? A fruitière is more than a cheese factory—it is a community. Originating in the Jura region, these cooperatives brought...
Rooted in the Mountains

Rooted in the Mountains

Nestled in the heart of France’s mountains, our cheeses are shaped by their environment—where alpine air, green valleys, and centuries of tradition meet. The Birthplace of Excellence From the Jura Massif to the Alps, the Pyrenees, and the volcanic plateaus of...
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